It's Boxing Day, "the morning after", the day when all the leftovers from the huge Xmas dinner get used for their true purpose of existence - Bubble'n'Squeak.* With fried eggs (and possibly bacon, too)!
And, invitably, more booze...
...we know a song about that, don't we, dear chums?
Clink, clink, sweeties! Hair of the dog...
[* Read my blog post from 2015 for more traditional British dishes that are largely a complete mystery across the pond...]